| So I took my first cupcake class at Country Kitchen Sweet Art last night and learned a lot of fun stuff. I am no longer afraid of fondant :) I thought it would be really difficult to do but it wasn't. I also learned how to fill cupcakes which is much easier than anticipated also. I got to bring home all of the items that we decorated, however they are all going to work for others to eat :) Here are some of the pictures! | ||
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| Pumpkin cupcake with cinnamon icing with a fondant pumpkin on top |
| Mini cupcake bouquet |
| I made those flowers out of fondant :) |
| Flower made out of fondant with the an A embellished inside of it then painted with edible paint |
| Snowflake with fondant with edible silver paint on top. This is also coconut filled with raspberry. |
| Peppermint cupcake with a delicious frosting with candy canes made out of white chocolate. |
| Red velvet cupcake with cream cheese icing with holly leaves made out of fondant as well. |
| Cupcake filled with Carmel inside with fondant on top to look an ornament. |
| Chocolate hazelnut cupcake with an edible image on the top with sprinkles on the side. |
Which one is your favorite?
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